Stuff to Do

Where to Go Sledding in NYC: 2014 Guide

Happy New Year and happy first snowstorm of the year – it’s a no-school snow day. Keep this updated 2014 guide handy for fun places to go sledding in the city.

MANHATTAN

Central Park on the East Side and Riverside Park on the West Side are the destinations of choice for snow action:

Cedar Hill in Central Park on the Upper East Side (Fifth Avenue between 76^th and 79^th streets) is my favorite Manhattan locale, but be prepared for lots of people
Pilgrim Hill in Central Park on the Upper East Side(Fifth Avenue and 72^nd Street) – its long slope is my other favorite when I don’t mind crowds and a bit of mania
Near the Metropolitan Museum on the Upper East Side (Central Park, Fifth Avenue and 81^st Street) – gentler slope that’s great for little kids (behind the Ancient Playground)
Riverside Park on the Upper West Side, Riverside Drive at 103rd Street – for adults and kids alike
Riverside Park on the Upper West Side, Riverside Drive at 91st Street – much scarier; not recommended for children. There’s a reason it’s called “Suicide Park.”
Also on the Upper West Side, St. Nicholas Park has a long, steep hill that divides the Harlem side from the Morningside Heights side.
At the northern most point of Manhattan, Inwood Hill Park has good sledding. Near Dyckman Street and the Hudson River.

QUEENS

Forest Park – sledding is popular on the golf course with its three hills and at the Mary Whalen Playground at 79th St and Park Lane South
Juniper Valley Park at 75th Street and Lower Highland Park
Crocheron Park along the bay offers both easy and steep hill sledding. 35^th Avenue between the Cross Island Parkway and 215^th Street.
Check out Astoria Park’s hills by entering at 19^th Street and Shore Boulevard.

THE BRONX

Ewen Park – a steep hill with the added benefit of stairs to climb back up, Riverdale Avenue at 231^st Street
Van Cortland Park – Also in Riverdale, shallow hills but lots of area to sled. This one is easy to get to via the 1 train to 242^nd Street or the 4 train to Woodlawn.
Yet another Riverdale spot, Henry Hudson Memorial Park that will challenge you with its drops straight down to the Hudson River. Kappock Street near Palisade Avenue
Crotona Park at Fulton Ave between Crotona Park North and 172^nd Street – a great area for kids of all ages. The slope is located behind the ballfield.

STATEN ISLAND

Clove Lake Park – a family destination, Martling Avenue at Slosson Avenue
Dead Man’s Hill in Silver Lake Park. Enter at Forest Avenue and Victory Boulevard.

BROOKLYN

Fort Greene Park – The steepest area is of the park’s four hills is at the back part of the hill leading down to Myrtle Avenue; the smallest hill is near Willoughby entrance of Myrtle Avenue. Entrance to the park is on Myrtle or DeKalb avenues.
Prospect Park has many choices:
- 9th Street and Prospect Park West, a good downhill run
- The Nethermead, rolling hills in the Picnic House area
- The Long Meadow Slope—Tennis House Area in Prospect Park
- Vanderbilt Playground – off of Prospect Park Southwest
Sunset Park — Enter at 41st/44th Street and 5th Avenue. The hill is in the park between 42nd and 43rd streets. Great views of the State of Liberty, too.
Owl’s Head Park in Bay Ridge (at Shore Parkway, Shore Road, Colonial Road and 68 Street). Hill is at Shore Road and 97th Street.
Brooklyn Heights’ dog park by Harry Chapin Playground, near the Brooklyn Heights Promenade and Brooklyn Bridge Park
Clumber Corner in DUMBO near the BQE and Washington Street

Where to Celebrate New Year’s Eve in Manhattan

Each year, we stress over where to go for a cool, new New Year’s Eve experience. Some of the ones that caught my eye this year will let you choose between extreme partying and indulgence, and more sedate dinners. Empire Steak House: Want to go truly over-the-top? Ring in the New Year with an extravagant $10,000 celebratory menu for two and 24 continuous hours of live Sinatra music from New York’s finest Sinatra impersonators. The restaurant will offer the Emperor’s Delight menu for $10,000, which will include one pound of fresh Osetra caviar per person and a bottle of 2010 Château Laffite Rothschild, Pauillac for the table. 237 West 54^nd Street, (212) 586-9700, www.empiresteakhousenyc.com

Nick & Toni’s Café: For something cozy and a bit more down-to-earth, the Manhattan outpost of the Hamptons favorite will offer festive a la carte specials in addition to the regular seasonal menu. Starting with an amuse bouche of deviled quail egg with caviar, the special menu features grilled quail with greenmarket pumpkin agrodulce, grilled veal chop with braised cavolo nero, and a New Year’s Champagne mousse tart with Valrhona pearls and blood orange. 100 West 67^th Street, (212) 496-4000, www.nickandtoniscafe.com

Mulberry Project: This New Year’s Eve, Mulberry Project is having a blowout bash with a variety of party options. Celebrate from 9pm-2am with a $65 open bar or class it up and opt for the $85 open Champagne bar. The team at Mulberry Project has also crafted a delicious prix fixe dinner menu featuring pork tenderloin, crispy calamari, fried Brussels sprouts and their special Mulberry mac and cheese for just $45. Table reservations require the purchase of the prix fixe dinner and drink package ($110-$130). Drink and dance into the wee hours, as DJ Justin Dean spins the latest hits all night long. 149 Mulberry Street, (646) 448-4536, www.projectgroupnyc.com

Hecho en Dumbo: Brooklyn’s pop-up Mexican restaurant, now located in Manhattan, will feature an unlimited antojitos (“little whims”) dinner with a variety of toppings on house-made corn tortillas, sopes, and tostadas. Along with a Champagne toast at midnight, guests will enjoy mariachi bands and DJ sets from Heroes of the Galeon Trade starting at 10pm. Two price options are featured: dinner for $75 per person, or dinner inclusive of a premium open bar for $175. 354 Bowery, 212-243-7073, www.hechoendumbo.com

Beauty & Essex: The ultra-creative “small plates” mecca will be hosting two seatings on December 31. The regular a la carte menu will be served for parties seated prior to 9pm, perfect for those who wish to ring in the New Year elsewhere. Guests seated beginning at 9pm will be offered a family-style meal for $140 per person and a complimentary Champagne toast at midnight. The dress code for the evening is “festival” black tie with cocktail attire the look for woman and suit and tie required for men. Rumor has it that a DJ will help you enjoy your party favors even more here. 146 Essex Street, (212) 614-0146, http://beautyandessex.com

KTCHN Restaurant: Hell’s Kitchen’s KTCHN Restaurant has created two playful prix fixe menus to start the New Year’s Eve night off right. Choose from the 5:30pm seating, which will feature a 4-course menu ($65), or the 8:30pm seating, featuring a 5-course menu ($100). Each menu will offer an optional wine pairing and the restaurant will be covered in pink, blue, and white décor. In addition, guests can watch the New Year’s festivities in Times Square during each seating and enjoy the sounds of a 3-piece jazz band as they dine. 508 West 42^nd Street, (212) 868-2999, www.ktchnnyc.com

Molyvos: Around the corner from Carnegie Hall, Molyvos has been serving soulful Greek cuisine for over 15 years. For New Year’s Eve, special Greek holiday dishes include crab cakes, kavourokeftes with petit mixed greens, taramosalata, and American caviar; grilled local lobster, Astakos Skharas with seafood rice stuffing, and garlic herb butter; and braised beef short ribs, vodino stifado with red wine, pearl onions, and warm semolina. Diners can also join in the Greek tradition of “The Cutting of The Vasilopita” — the guest who finds the coin in his or her piece is considered to be blessed with good luck for the New Year. The prix fixe menu is available for $75 per person and $120 when paired with selected Greek wines. 871 Seventh Avenue, (212) 582-7500, www.molyvos.com .

Juni: Chef Shaun Hergatt invites you spend New Year’s Eve at his recently opened fine-dining restaurant, Juni, with a five-course tasting menu for $165. A wine pairing option is available for an additional $75. Menu highlights include foie gras with citrus glaze and pain d’epices as well as oxtail with sunchoke and black spice. For the first seating, guests can reserve a table between 5:30-6:45pm which includes your choice of a specialty cocktail. For the second seating, between 9pm and 10pm, guests receive a Champagne toast at midnight. All diners receive a small parting gift bag. Dress code is cocktail attire or optional black tie. 12 East 31^st Street, 212-995-8599, www.juninyc.com

Lincoln Ristorante: Chef Johnathan Benno’s lauded Italian restaurant at Lincoln Center offers a special $95 “Buona Fine e Buon Inizio” (good order and good start) prix fixe menu for New Year’s Eve. Both white and black truffles are included in dishes such as Tajarin con Tartufo Bianco: tajarin pasta, chicken sugo, castelmagno cheese, and Alba white truffle; and Capesante e Cotechino: scallop, spiced Umbrian pork sausage, lentils, and black truffle. At the end of the night, guests will greet the New Year with a special Franciacorta toast. 142 West 65^th Street, (212) 359-6500, http://lincolnristorante.com/

Smorgas Chef West Village: The restaurant’s annual New Year’s Eve dinner is a double occasion this year, as it is also Smorgas Chef’s 10^th anniversary. Get ready with your party hat: you can expect a few surprises. The first seating at 6pm includes a three-course dinner and a welcome glass of Champagne for $65. The second seating at 8:30pm includes a four-course dinner, a Champagne toast, party favors and the ball dropping screening for $110. 283 West 12^th Street, (212) 243-7073, www.smorgas.com

Oceana: The Michelin-starred seafood restaurant will be serving a full a la carte dinner menu as well as Executive Chef Ben Pollinger’s New Year’s Eve specials from 5-11pm. Highlights include East Coast oysters with black truffle Glaçage; Hawaiian walu sashimi with Satsuma mandarins, Thai basil sauce, and coriander; seared turbot and poached lobster with sauce Americaine and asparagus; and seared sturgeon with caviar sauce and roast cauliflower in an herb emulsion. 120 West 49th Street, (212) 759-5941, www.oceanarestaurant.com

Hospoda: New Year’s Eve marks a very special occasion for Hospoda, the New American beer-Inspired restaurant on the Upper East Side: it’s also Executive Chef Rene Stein’s birthday and the beginning of the restaurant’s third anniversary. To celebrate these milestones while ringing in 2014, Hospoda will display culinary artistry at its finest, offering a 14-course tasting menu that allows guests to experience each of the four seasons through sight, sound, smell and taste; beverage pairings for each course will also invoke the four seasons. Chef Stein will devote a major portion of the evening to preparing courses in front of the diners, transforming a section of the dining room into an interactive kitchen set. Only 40 seats for the $200 prix fixe event are available. 321 East 73^rd Street, 212-861-1038, www.hospodanyc.com

Golden Cadillac: Bring your dancing shoes downtown and party like it’s 1977 at the newly opened Golden Cadillac. For $35, the evening will feature party favors, a complimentary Disco Daiquiri and a Champagne toast at midnight. 13 First Avenue, (212) 995-5151, www.GoldenCadillacNYC.com

Brasserie 8 ½: Just off Fifth Avenue, the very-refined Brasserie 8 1/2 is offering a $65 three-course prix fixe dinner including such dishes as jumbo lump crab cake; roasted rack of lamb with porcini mushrooms and spaetzle; Long Island duck with poached quince, Brussels sprouts, sherry wine Gastrique; and apple tarte tatin. 9 West 57^th Street, (212) 829-0812, www.patinagroup.com/restaurant.php?restaurants_id=67

Where to See the Holiday Displays in NYC This Year

Of course the department stores rock when it comes to showing off the best displays of holiday (and commercial) cheer, but there’s also a fun way to see the light displays that take non-commercial venues almost as much time to put up. Here’s how and where to see both:

Tony Muia’s Christmas Lights and Cannoli Tour (yes…. Cannoli as well as lights!)

After you’ve exhausted Rockefeller Center and the displays listed below, this 3 1/2 hour holiday tour takes you to Dyker Heights, the Italian-American section of Brooklyn that acquires the nickname “Dyker Lights” every December. Here you’ll see over-the-top Christmas decorations that even a department store “dresser” couldn’t imagine. Think 15-foot-tall animated Santa’s, animatronic figures, life-sized Nativity Scenes and millions of lights. And the cannoli part? You can’t go to Brooklyn without a stop at an authentic neighborhood pastry shop for dessert and hot chocolate.

You’ll even be entertained on the bus with a multimedia presentation of vintage Christmas variety specials with Andy Williams, Frank Sinatra, Bing Crosby and more. Three or four busses leave nightly through December 31 (excluding December 24 and 25) from Union Square. For more information, www.asliceofbrooklyn.com

And, the best when it comes to department store displays:

Bloomingdale’s – Catch this one soon, as it ends on New Year’s Day. Bloomie’s windows depict shopping around the globe, with music from each country along with recognizable icons. 1000 Third Avenue at 59^th Street.

Barneys New York – Certainly the wildest of the windows, with a behind-the-curtains video fairyland, light shows, live models, and an interactive window-video game set, Barneys in collaboration with Jay Z have outdone themselves. Through January 3. 660 Madison Avenue at 61^st Street.

Bergdorf Goodman – Save this one for last as the breakdown date is January 6. Bergdorf’s doesn’t disappoint with its always-glam windows, this year’s showing the holidays of the year, done up in icy and fashionable renditions. 754 Fifth Ave., btw 57^th and 58^th sts.

Henri Bendel – If you love illustrator Al Hirschfeld, you’ll love these windows on display through January 2. All the classic celebs are there: look for Liza Minnelli, Marilyn Monroe, Audrey Hepburn, and Carol Channing among others. 712 Fifth Ave., btw 55^th and 56^th sts.

Lord & Taylor – Ending the soonest of all of the displays, on December 29, Lord & Taylor remains true to its traditional holiday windows with scenes from vintage New York City. 424 Fifth Avenue, btw 38^th and 39^th sts.

Macy’s – The story of a boy’s dreams on Christmas Eve, the windows also feature an interactive display where you create the movement in the background and break icicles. 151 W. 34^th St., at Seventh Avenue. Ends January 2.

Saks Fifth Avenue – Through January 2, enjoy the 3-D light show on the building as well as the story of the SFA Yeti, a fluffy white creature that creates holiday snow. 611 Fifth Ave., btw 51^st and 52^nd sts.

Christmas and New Year’s Dining: Delivered Straight to Your Home (No Cooking Involved)

Thanksgiving and Hanukkah are over but Christmas and New Year’s loom ahead. While New Yorkers love to explore the restaurant offerings of the city, these holidays, in particular, represent times to stay at home away from the crowds. And that means creating the perfect dinner or party for friends and family. Fortunately, if you’re not as talented at the Iron Chef or you just don’t have the space or desire to cook up yet another mega-meal, you can pretty much have anything you’d like delivered to you from around the corner or around the globe. From Manhattan dessert treats and traditional ethnic dishes to the finest Alaskan seafood to Spanish wines and oils, you’ll enjoy global treats that will make your Christmas and New Year’s galas a “meal to remember.”

Here are some of my favorites:

Premier Cru

For all your champagne and other alcoholic beverage needs, the super-knowledgeable folks at Premier Cru will help you decide on the best pairings for your meal. Buy a case and get a discount. Can’t decide between red and white wines? No worries — you can create a mixed case that will satisfy everyone. Champagnes, cavas, proseccos and other bubblys are also available. 1163 Madison Avenue, 212.534.6709. www.premiercruwine.com

Yura

Lovely Yura has been cooking up a storm ever since I can remember at her wonderful takeout food and coffee shop on the Upper East Side. The good news is that her prepared foods can be ordered in advance and delivered directly to your door to create a fine dining meal from soup to dessert. The kids will love the turkey pinwheels, finger food that makes eating turkey fun, and the mini cupcakes that come in a variety of flavors. Personally, I am addicted to Yura’s butternut squash soup, her chicken soup with matzoh balls, her brisket and roast chicken, and her many side dishes. Try the Brussels sprouts with chipped garlic, or the French green beans prepared with slivered almonds. Forget about calories and order a pile of the richest mashed potatoes you’ll find anywhere. Add a delicious cake or a pile of black and white cookies for dessert, and you have a classic New York City meal to warm your soul. 1292 Madison Avenue, 212.860.1707, www.yuraonmadison.com.

Zabar’s

Anyone who visits Manhattan knows that Zabar’s is a must-visit, one-stop shop for all deli items. And now’s the perfect time to order goodies for Christmas, from main courses like roasted turkeys and sides such as honey roasted yams, to typical Zabar’s treats like rugelach, herring in sour cream, smoked salmon and bagels (for your post-Christmas brunch), or their famous coffee beans. For New Year’s Eve, you’ll find a wonderful selection of caviar as well. You can pore through their many holiday baskets at their site at www.zabars.com, visit at 2245 Broadway, or call 800-697-6301 for help in selecting the perfect individualized menu.

Cookie Panache

For sweeter treats to indulge yourself or your friends & family, Cookie Panache is a solid go-to. Its bestsellers include the likes of Dulce de Leche and Red Velvet Vanilla chewy cookies, as well as Brownie and Blondie bites. Perfect for special occasion planning, the website filters results based on the event theme. From birthday gifts, to thank you acknowledgements, to get-well-soon packages, a wide range of sweet snacks are available. Located in Manhattan, this gourmet bakery hits all the right sweet-tooth chords. Order at www.cookiepanache.com.

DeliShop

If you salivate over tapas from Barcelona or olive oils that are some of the freshest in the world (my favorite is the very grassy Arbequina), you’ll want to know about DeliShop. This Spanish food shop features everything from the finest of Spanish cooking oils to essential pastas, sauces, spices and more. Not only does Delishop deliver to your door after just a few online clicks, but it also has an extensive list of traditional recipes for make-it-yourself world cuisine. Some Spanish favorites include a classic paella entrée, típico cocktails and the ever-delicious tres leche cake. Although not limited to those found in Spanish meals, selections largely draw upon an Iberian-based diet of oil, seafood, starch and more oil. DeliShop also offers cooking classes at its four Barcelona locations, a potential vacation activity for the foodies and cravers of a bit of onsite Spanish culture. Check out recipes, locations and food order options at www.delishop.es.

Figi’s

There are no false promises when it comes to Wisconsin’s delivering as the Dairy State, especially when it comes to its selections of meat and cheeses. Figi’s has specialized in this combination of smokehouse favorites since 1944. The variety packs are a definite win if you’re looking for a mix of new and old tastes, combining the best of all flavors into an assortment of snack-sized cuts of Colby-Jack and Cheddar cheeses, Smokehouse Summer Sausages, and buttery Cashew and Mixed Nut Add-ins among others. Try the salami- or bacon-flavored cheese if you’re feeling daring. Order at www.figis.com.

Coal Point Seafood Co.

Sick of the grocery store’s mediocre seafood section of same-old, sad hunks of fish? Alaska wants to change all that. From Halibut to King Crab, Snow Crab, Shrimp, Scallops, Smoked Salmon, Rockfish, Sablefish, Black Cod and more, you’ll love the choices Coal Point Seafood offers. Fare is purchased directly from Alaskan fishermen and shipped to your door. Coal Point even has a same-day-caught-blast-frozen policy! You can choose from individual samplers to variety packs, and different ounce options are available. Halibut is the Alaskan fish of choice, so that is always a good start if you’re not sure what to buy. Order at www.welovefish.com or call 1-800-325-3877 to order direct.

Celebrate Veteran’s Day All Year Long with Harlem Jazz and Soul

Today is Veteran’s Day, so in honor of our country and our veterans, I suggest you travel to Harlem to celebrate with the vets at a place that’s one of the most special in New York City. For an evening of pure, basic food and music, The American Legion Post 398 on 248 West 132nd Street, organized in 1922 by Colonel Charles Young, is your destination. The organization has a mission to honor and serve veterans and their families and their community. It has 200 hundred members today and it still actively attends to its mission of service. http://colchasyoungharlempost398.com

Col. Charles Young Post #398

Why go? “The Post” is run by its members as perhaps the most authentic jazz/blues bar left in Harlem, with live jazz on Wednesday, Thursday, and Sunday and a DJ on Tuesday, Friday, and Saturday. Surprise guests are frequent. Take your chances, and just pick a night to visit.

Travel to Harlem any way you can (take a taxi or take the A, B, C, 2, or 3), “hear” your way to the brownstone with the music, go downstairs, ignore the sign that says “Only Members and their Guests Allowed,” and enter this hidden gem of a place. There is no cover charge, but you must sign the guest book. (If you go regularly, you’ll soon realize that everyone is a guest).

It’s cash only, and the drinks are cheap, and strong: airline mini bottles, neat, or beer or mini wine bottles are the way to go. It’s also a soul food joint. $10 gets you a meal cooked up in the kitchen in the back. Meals vary but you might be lucky and get one of the best, the fish fry, a big piece of whiting, a couple of sides of greens, and mac and cheese. Enough to fill you up and then some.

What’s special is the feeling of community in these tight quarters, the fact that the old timers of the neighborhood and the veterans mingle with the young hipsters who have made the trek from Brooklyn to hear the jam. Everyone’s there for the same reason, to have a good time, together, and listen to some phenomenal music.

They say it’s one of the last great music institutions in New York. The crowd is warm and welcoming and you’ll have an experience you won’t forget.

How to get home? Call for a car from Hi-Class – 212 -926-1111 – and they’ll pick you up in two minutes and take you almost anywhere for about $15 cash. American Legion Post, 248 West 132nd Street , 212 283 9701, http://colchasyoungharlempost398.com

A Thanksgiving Escape to Rhode Island: Ocean House

Thanksgiving in New England has a nice ring to it, especially when your New York City hotel or apartment seems a bit cramped when the family convenes. One of our favorite places to visit is the Ocean House ‎ in Watch Hill, Rhode Island, an easy drive or train ride from the Big Apple. The “new” Ocean House, a 2010 reconstruction of the 1868 original, conveys the sense of a beach resort of a different era, but with decidedly 21^st-century appointments and finish.

Image: oceanhouseri.com

The Ocean House, a member of the prestigious Relais & Chateaux resort group, sits on a bluff surrounded by mansions of this tony Rhode Island community. A true grand dame resort, the Ocean House caters to guests of all ages. Afternoon hot chocolate and cookies are a favorite among the littlest visitors, while grownups can fill their days with morning Tai Chi and beach walks as well as hours at the resort’s spa, gym, or indoor saltwater swimming pool. Accommodations are family-friendly with oversized suites or guest rooms. Colorful art from the owner’s personal collection adorns the public spaces and guest rooms.

For Thanksgiving Day, November 28, dining takes center stage at the Ocean House, drawing on the resort’s focus on farm-to-table cuisine and New England tradition.

Considerably different from the first spartan Thanksgiving shared by the Pilgrims and the Wampanoag Indians in Plimoth, Massachusetts in 1621, two bountiful Thanksgiving Day meals invite you to enjoy your turkey “by the sea” with Ocean House panache.

Image: oceanhouseevents.com

If buffets are your thing, the all-day brunch in the Ocean House Seaside Ballroom is a dazzler. You could easily make a meal from the copious raw bar with clams, oysters, and jumbo shrimp. But you’ll need to pace yourself as you move through the selection of salads, short ribs stew, pasta, fish, pork, seasonal vegetables and more because you know what awaits at the finish line: carving stations offering roasted turkey, glazed ham and corn bread, and a pastry selection of pies, tarts and miniature crumbles. The buffet is priced at $70 per adult; and $35 per child age 4-12. Children under 4 eat free. Taxes and gratuities are extra. Noon – 5pm. http://www.oceanhouseevents.com/index.php/events/detail/854

The second option is to request a window table at the more formal five-course lunch and dinner in the oceanview Seasons restaurant. Seatings begin at 11:30am and end at 6:30pm. Adults and children each have their own menus with traditional turkey dinners and other dishes to complement. The prix fixe meals are $90 for each adult and child aged 10 and older. Children under 10 order a la carte from the kids’ menu.

Weekend getaway packages are available. For dining reservations or accommodations, visit http://www.oceanhouseri.com/contact-us/.

Ocean House, 1 Bluff Ave, Westerly, RI 02891; 401- 584-7000 or 888-552-7000 (reservations), http://www.oceanhouseri.com ‎

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About the author

Stuff to Do

Where to Go Sledding in NYC: 2014 Guide

Where to Celebrate New Year’s Eve in Manhattan

Where to See the Holiday Displays in NYC This Year

Celebrate Veteran’s Day All Year Long with Harlem Jazz and Soul

A Thanksgiving Escape to Rhode Island: Ocean House

Pages

Recent Posts

Tags

About the author

Stuff to Do

Where to Go Sledding in NYC: 2014 Guide

Where to Celebrate New Year’s Eve in Manhattan

Where to See the Holiday Displays in NYC This Year

Christmas and New Year’s Dining: Delivered Straight to Your Home (No Cooking Involved)

Celebrate Veteran’s Day All Year Long with Harlem Jazz and Soul

A Thanksgiving Escape to Rhode Island: Ocean House