Posts Tagged ‘Hamptons’

October is Apple and Pumpkin Time at These Area Farms

The dog days of summer are finally over – it’s October apple and pumpkin time. Foliage seekers may want to schedule road trips to look at the brilliant mosaic of colors adorning the maples and oaks, but for the family, October is the time for pumpkin patches, corn mazes, apple picking and hayrides.

NEW YORK CITY

New York City’s boroughs have some intriguing farm experiences.

Courtesy Queens Country Farm Museum

The historic Queens Country Farm Museum in Floral Park, Queens offers weekend activities throughout October. The farm, owned by the New York City Department of Parks and Recreation, dates back to 1697 and occupies New York City’s largest remaining tract of undisturbed farmland. Plan a visit to go pumpkin picking or navigate a maze, or hop on a hayride. Start your ad venture with a Stalk Talk to prepare you for the challenge of finding clues, solving puzzles and mazing your way to Victory Bridge where the view of the three-acre Amazing Maize Maze is revealed.  For even more of a challenge, try the Maze by Moonlight on October 15, 20, 22 or 27 from 6:30pm-7:30pm or 7:30pm-9:30pm.

73-50 Little Neck Parkway, Queens; 718-347-3276 www.queensfarm.org

Courtesy Decker Farm

An officially designated historic landmark, Decker Farm in Springville, Staten Island is New York City’s oldest continuously working family-style farm. 220 years young, the farm is a joy to visit during October with hayrides for the family that meander past costumed artisans performing 19th-century trades. For those willing to try some new-fangled activities, the farm lets you sign up for three tries of pumpkin chucking.  Or take the little ones on a trek through the Children’s Hay Maze, made entirely of hay bales. Everyone can take their newly picked pumpkins to the painting station to decorate, too. Pumpkin picking is available every Saturday and Sunday in October, and on Monday, October 10.

435 Richmond Hill Road, Staten Island, 917-887-0482 https://www.historicrichmondtown.org/deckerfarm

LONG ISLAND

Courtesy Harbes Family Farm

The North Fork of Long Island offers the ultimate family destination with Harbes Family Farm. Just an hour and half from New York City, the Mattituck farm treats you to its beloved Barnyard Adventure area with scenic hayrides, Goat Mountain slides, a super silo obstacle course, jumbo jumper bounce pillows, a gnome-themed hedge maze and playgrounds.. Weekend activities add pig races. After the farm fun, stop at the Mattituck Farmstand for cider donuts and other farm-fresh produce, or at Harbes Vineyard for a wine tasting in their rustic Wine Barn or sit-down service in their scenic courtyard.

715 Sound Ave, Mattituck, NY; 631-298-0800 www.harbesfamilyfarm.com

You can skip the traffic snarls of the North Fork by heading South to the Hamptons on the East End of Long Island.

Courtesy Corwiths Farmstand

At Corwiths Farmstand in Water Mill, you can do the U-pick pumpkin thing and relax for a while the kids slide down the wooden slides, play a game on the giant Connect 4 in the field or climb on the wooden castles and trains. There are also barrel train rides, hayrides, barnyard animal feeding and a racetrack for pedal carts.  Still not enough to keep everyone busy? If you’ve had your fill of everything pumpkin and gourd, this is also the place for goat yoga, even more beautiful now against a backdrop of haystacks and pumpkins.

851 Head of Pond Rd, Water Mill, NY www.corwithsfarmstand.com

Courtesy Hank’s Pumpkin Town

Water Mill is also where you’ll find expansive Hank’s PumpkinTown. You’ll know it immediately by the cars parked on either side of the road. It’s open daily and no reservations are required so be prepared for crowds and waits. You’ll find the usual family-friendly activities here: pumpkin picking, corn mazes, wagon rides, train rides, and giant slides for the kids. After all that fun, your reward is Hank’s yummy Fall for Y’All hot apple cider topped with whipped cream, a caramel drizzle, and an apple cider donut, served in a take-home souvenir mug. If you prefer to pick your own apples, you can do that on weekends.

249 Montauk Highway, Water Mill, NY; www.hankspumpkintown.com

NEW JERSEY

Two farms in Morris County, New Jersey offer scenic pick-your-own experiences, a mere 80-minute drive from New York City.

Courtesy Riamede Farm

At New Jersey’s oldest pick-your-own apple orchard, Riamede Farm, you can begin your visit with Storytime at the Farm, the reading of a harvest-related story, followed by apple picking. On October 12 the farm holds its Community Barn Dance where you’ll learn the rudiments of square dancing, accompanied by traditional music. Make it a date evening, and bring a blanket or chairs plus your favorite beverage for a BBQ dinner picnic on the lawn.  The farm’s cider donuts make the perfect dessert.

122 Oakdale Road, Chester, NJ; 908-879-5353 www.riamede.com

Courtesy Alstede Farms

A second farm in Chester, Alstede Farms provides a souvenir container with a PYO entry ticket. Each participant must have a ticket which includes the apple picking event plus scenic hay rides around the farm, access to the hay pyramid and the farm’s popular evergreen maze.  Book tickets in advance online.

1 Alstede Farms Lane, Chester, NJ; 908-879-7189 www.alstedefarms.com

Six Farms for October Fun within Driving Distance of NYC

Oh, wonderful October. It’s the time for pumpkin patches, Oktoberfest, the inevitable corn maze, and, for the family, apple picking and hayrides. With trick or treating still under discussion and venues opening and closing with changing rules and regulations, it’s a good idea to call before you go anywhere during this unusual year. If possible, try to book an event with your own pod so you can enjoy a masked experience without the worry of stranger social distancing.

Riamede Farm

NEW JERSEY

Two farms in Morris County, New Jersey invite you to their farms this month, a mere 80-minute drive from New York City.

You can book a private wagon ride at Riamede Farm in Chester, New Jersey weekdays in October for a tour of the farm’s pumpkin patches and apple orchards. If you prefer to meander on your own, the farm is open to visitors on weekends as well and you can grab some pumpkins and gourds to decorate your home. A Farm Pass is required for entry and must be purchased in advance.

Riamede Farm

122 Oakdale Road, Chester, NJ; 908-879-5353 www.riamede.com

Alstede Farms goes maze crazy this October with a sunflower maze, evergreen maze and a corn maze, all designed to drive you just a bit crazy while soaking up the crisp fall air. You can pick your own apples or opt for a tractor-drawn wagon ride, too. If you’re starved for something to do at night, they even have an evening hayride on weekends. Live music follows by the bonfire with hot apple cider, food, wine, and s’mores kits to refresh.  Book tickets in advance online.

Alstede Farms

1 Alstede Farms Lane, Chester, NJ; 908-879-7189 www.alstedefarms.com

LONG ISLAND

The North Fork of Long Island turns October into a musical event at Harbes Family Farm. Just an hour and half from New York City, the Mattituck farm treats you to scenic hayrides complete with singing. Weekend activities add pig races and a family favorite, the Barnyard Adventure area with farm animals, sport zones and mazes. Ticket information is available online.

Harbes Family Farm

715 Sound Ave, Mattituck, NY; 631-298-0800 www.harbesfamilyfarm.com

In the Hamptons (the South Fork of Long Island), Water Mill is where you’ll find expansive Hank’s Pumpkin Town. You’ll know it immediately by the cars parked on either side of the road. It’s open daily and no reservations are required so be prepared for crowds and waits. You’ll find the usual family-friendly activities here: pumpkin picking, corn mazes, tractor train rides, and mega slides for the kids. After all that fun, your reward is Hank’s yummy Fall for Y’All hot apple cider topped with whipped cream, a caramel drizzle, and an apple cider donut, served in a take-home souvenir mug.

Hank’s Pumpkin Town

Hank’s Pumpkin Town

249 Montauk Highway, Water Mill, NY; www.hankspumpkintown.com

NEW YORK CITY

Yes, there are farms in New York City.

The historic Queens Country Farm Museum in Floral Park, Queens offers weekend activities throughout October. The farm, owned by the New York City Department of Parks and Recreation, dates back to 1697 and occupies New York City’s largest remaining tract of undisturbed farmland. Plan a visit to go pumpkin picking or navigate a maze, or hop on a hayride. The farm’s Amazing Maize Maze is designed in the shape of Van Gogh’s famous sunflower. Schedule the October 24 nighttime experience online  — the maze books out quickly.

Queens Country Farm Museum

73-50 Little Neck Parkway, Queens; 718-347-3276 www.queensfarm.org

An officially designated historic landmark, Decker Farm in Springville, Staten Island is New York City’s oldest continuously working family-style farm. 220 years young, the farm is a joy to visit during October with hayrides for the family that meander past costumed artisans performing 19th-century trades. For those willing to try some new-fangled activities, the farm lets you sign up for three tries of pumpkin chucking.  Purchase a timed-entry ticket for a weekend visit online.

Decker Farm

435 Richmond Hill Road, Staten Island, 917-887-0482 https://www.historicrichmondtown.org/deckerfarm

Keep the Summer Vibe with a Hamptons Getaway

You may have missed the summer’s premier foodie events in the Hamptons, Dan’s GrillHampton and Dan’s Taste of Two Forks tasting showcases, but there’s still much to sample as the summer winds down and fall sets in. For many, this is the perfect time for a weekend to the East End of New York’s Long Island.

Starting with Art and the Great Outdoors

Bridge Gardens Photo: Jeff Heatley

The Hamptons have perfected the art of the garden. And while most of the mansion have theirs hidden away behind their unfriendly privets, the Peconic Land Trust has created one that’s open to the public at any time. Bridge Gardens on Mitchell Lane in Bridgehampton is the kind of oasis among the Hamptons scene that will make you rethink your plans, even on a sunny beach day. In this decidedly uncrowded setting of multiple flower and vegetable gardens you might feel that you’re in an English garden, one hidden and exclusively yours. In fact, you might have the gardens entirely to yourself, a rarity for New Yorkers. It’s a beautiful place to Zen out and ignore the Hamptons traffic.

Take Me Indoors, It’s Still Too Hot

The Parrish Art Museum

Museums also offer a respite from the heat, traffic and crowds. The Parrish Art Museum in Water Mill is one of the country’s finest, with a collection of art from local artists. The permanent collection is enhanced by frequently featured exhibits. You’ll want to check out the colorful collection of watercolors painted by abstract artist Helen Frankenthaler during her summer in Provincetown is on display through October 27. A café and bookstore are welcoming and creative as well. In Southampton, the Southampton Art Center offers changing exhibits as well as other performing arts programming.

So You Must Be Hungry

Shinnecock Lobster Factory

Dining is one of the pleasures of the Hamptons.  Each town has its local favorites, some with outdoor dining.  For a quick lobster fix, the Shinnecock Lobster Factory in Southampton, Ed’s Lobster Bar in Sag Harbor, and Canal Café in Hampton Bays have the best lobster rolls around.  At each, you can choose to enjoy your sandwich outdoors or indoors.

Tutto Il Giorno

If you like Italian food, you can go family-style at La Parmigiana or the casual Paul’s Italian Restaurant in Southampton, where the heroes are large enough to be shared and pizzas by the slice include interesting versions such as Buffalo chicken. Or choose to go a bit more elegant at Tutto Il Giorno in Sag Harbor or Southampton or at Doppio la Spaggia in Sag Harbor and East Hampton, each serving up crudo, pasta, carpaccio and other Italian favorites with a special farm-fresh twist. Note: sit outside if you’re sensitive to noise. The North Fork has two Italian eateries worth traveling for: Grana in Jamesport is a rustic, inventive trattoria which plates whatever vegetables are freshest of the moment. Chef Marco Pellegrini of Caci has brought his Umbrian savvy to Southhold to a setting on a farmstead. Here, Chef has a kitchen entirely devoted to pasta making. His green basil tagliatelle is as close to Italian perfection as I’ve ever eaten. Wines, if not from Italy, are all from the North Fork and menus proudly list the local purveyors of the proteins and produce.

The Hampton Maid

For breakfast, two standouts are Hampton Bay’s The Hampton Maid, an inn with a restaurant that only serves breakfast; nearby Azao Cafe adds a bit of Latin American spice to the dishes at this homey restaurant. Estia’s Little Kitchen in Sag Harbor is a popular choice for breakfast and lunch as well with Mexican-inflected dishes. Check their schedule as they serve dinner, too, on select evenings. And there are two new kids on the block for a morning feast. Hamptons Standard in Hampton Bays, is a sleek, inviting coffee bar, shop, restaurant, and outdoor dining area with gluten-free as well as vegan choices and fun distractions like an oversized Connect Four board for the kids. And, Silver Lining Diner, newly re-imagined in white and yellow tones and now open in Southampton, comes from the skilled folks at Bay Kitchen Bar and Restaurant in East Hampton.

Le Charlot

For a restaurant experience that’s more sophisticated, lunch at Sant Ambroeus, Le Charlot or Silver’s in Southampton is casually elegant with Italian, French, and American cuisines respectively. A true splurge and for the best water views, Le Bilboquet in Sag Harbor has cuisine that’s just as wonderful. Or, go the opposite super-casual route, at the new Union Burger Bar, adjacent to Union Cantina, also in Southampton.

T-Bar

Among the newest restaurants in the Hamptons, Calissa in Water Mill, Elaia Estiatorio in Bridgehampton and T-Bar in Southampton will keep you satisfied with their Mediterranean and American/steakhouse flavors, respectively. At New York City’s Hamptons T-Bar, the outdoor garden offers choice seating in a setting so lovely you’ll hope the warm weather lasts into November. Save these for a splurge, as the prices are as high as the quality. Book late for Calissa so you can dine to live music.

Wölffer Estate Vineyard

If you love wine, the Hamptons are New York’s answer to the West Coast. The North Fork has 43 vineyards, many of which offer daily tastings. Wölffer Estate Vineyard and Channing Daughters Winery on the South Fork offer two gorgeous settings where you can tour, taste, or enjoy an open-air yoga class.  Pick up a bottle of Wolffer’s acclaimed “Summer in a Bottle Rosé” at their Wine Stand if you’re short on time or plan to spend the afternoon at their vineyard and enjoy a charcuterie and wine lunch. Their newest chilled red from the finca in Mendoza is a blend of Torrontes and Malbec grapes. Wölffer also has two restaurants, Wölffer Kitchen in Sag Harbor and Amagansett, where you can sample their many varietals as well as enjoy their farm-to-table expertise.

The Maidstone Hotel

Don’t feel like driving? Have a taxi bring you to The Maidstone Hotel in East Hampton. The hotel offers a charming Scandinavian-influenced setting on the town’s historic mall. Here, you can spend the night, drink some fabulous wines and Aquavit, and enjoy the cozy hotel restaurant, all without worrying about joining the car parade on Montauk Highway. And where else but there could you enjoy Swedish meatballs next to a fireplace while in the Hamptons? You can bring your puppy, too, as they even have a doggie dining area.

Maidstone Gardens

Dan’s Taste of Two Forks Guarantees One Hot Evening in the Hamptons This Weekend

Get ready for the Hamptons’ much-anticipated foodie event, Dan’s Taste of Two Forks. This year marks the ninth year of the delicious event which is held at Fairview Farm at Mecox in Bridgehampton, New York on the shore of Mecox Bay.

On Saturday July 20, from 7:30-10pm (VIP entry at 6pm), chefs from more than 40 restaurants and winemakers from more than 15 vineyards in the Hamptons will come together to serve up some of the best food and wine offerings from the East End. Both North Fork and South Fork establishments are represented, feeding hungry (and thirsty) guests who also enjoy music under the direction of DJ Phresh. It’s a chance to try out the creations from restaurants you may not yet have visited as well as from your favorites. I’m especially excited for tastes from some of the Hamptons’ newest venues like T Bar Southampton and Anker (Greenport) and the new team from Claudio’s (Greenport).

Participating restaurants and food purveyors include Anker by Wolfgang Ban, Backyard Brine by Cori Anne and Randy Kopke, Calissa by Dominic Rice, Chocology Unlimited by Linda Johnson, Claudio’s by Franklin Becker, Peter Ambrose of Events by Peter Ambrose, Fairview Farm, First and South by Mynor Ortega, Grace & Grit by Adam Kaufer, Green Hill by Wolfgang Ban, Insatiable EATS Catering & Events by Marco Barrila, Joe & Liza’s Ice Cream by Sean O’Donnell, Kontiki by Cheo Avila, Main Road Biscuit by Marissa Drago, Mirabelle Restaurant by Guy Reuge, North Fork Chocolate Company by Steve Amaral, North Sea Tavern by Michael Basta, Page Restaurant by Cleon Clarke, Paola’s by Stefano Marracino, PORT Waterfront Bar & Grill by Bruce Miller, Saaz by Sameer Mohan, Salt & Loft, Scarpetta Beach by Jorge Espinoza, Shinnecock Lobster Factory by Marco Barrila, Shock Ice Cream by Elyse Richman, Showfish at Gurney’s Star Island by Jeremy Blutstein, Shuckers Lobster & Clam Bar by John Heaney, Smokin’ Wolf BBQ & More! by Arthur Wolf, Southampton Social Club by Scott Kampf, Spiro’s Restaurant & Lounge by Spiro Karachopan, T Bar Southampton by Tony Fortuna, The Clubhouse by Brian Schlitt, The Frisky Oyster by Robby Beaver, The Garden at Water Mill, The Halyard at Sound View Greenport by Stephan Bogardus, The Tackle Box by John Saladacara, Topping Rose House by Drew Hiatt and Union Cantina by Scott Kampf.

Vineyards include Borghese Vineyard and the Montauk Wine Company. Beer and spirits will also be flowing.

Borghese Vineyard

The evening begins at 6:30pm with a VIP reception at the Waterfront VIP Lounge and special treats. General admission starts at 7:30pm. A portion of ticket proceeds will benefit All For The East End (AFTEE) that showcases and provides support to the more than 1,000 charity organizations in the five East End towns. Fairview Farm at Mecox, 18 Horsemill Lane, Bridgehampton, New York. #tasteoftwoforks

This Weekend: A Benefit Evening of Dance Takes Center Stage with a Program Headlined by Elite Dance Companies and Honoring Bebe Neuwirth and Chita Rivera

Here’s a “good” reason to travel to the Hamptons this weekend: the 2018 dance benefit brought to you by Dancers For Good at Guild Hall in East Hampton, New York. http://dancersforgood.org/

Thanks to producers Eric Gunhus and Michael Apuzzo, you’ll want to put on your own dancing shoes after watching Friday’s amazing line-up of dance luminaries. Starting at 7pm, a program of modern dance, contemporary dance and ballet featuring eight companies and 40 performers will take the stage in support of The Actors Fund.

The evening of dance celebrates dancers who have devoted their lives to the wonder of movement and supports an important organization in the arts community, The Actors Fund. Headed by President and CEO Joseph Benincasa, The Actors Fund provides support and services for those in the performing arts and entertainment fields.  The Actors Fund encompasses programs like The Friedman Health Center for the Performing Arts, the Phyllis Newman Women’s Health Initiative and more.  All net proceeds from the evening’s event will go to The Actors Fund.

Honorees for the evening are noted dancers and actresses Chita Rivera (Chicago, Kiss of the Spider Woman, Bye Bye Birdie, West Side Story, The Visit, Nine) and Bebe Neuwirth (Chicago, Dancin’, Sweet Charity).  Performances scheduled include a special tribute by Broadway star Stephanie Pope (Chicago, Sweet Charity, Pippin) also the host for the evening, who will perform “All That Jazz” from Chicago, recognizing the roles played by Rivera (Velma) and Neuwirth (Velma, Roxie)  in the musical.  Dance companies on the program are Martha Graham Dance Company, Paul Taylor Dance Company, Rock the Ballet, Amy Marshall Dance Company, Carolyn Dorfman Dance, Eryc Taylor Dance and Pam Tanowitz Dance.  VIP level ticketholders are invited to attend the post-performance cocktail reception and mingle with the stars.

Eric Gunhus, a former Broadway performer, created the first Dancers For Good event in 2016 along with dancer Michael Apuzzo of the Paul Taylor Dance Company as a showcase for some of the most prestigious companies and individuals in the dance world.  Why East Hampton?  “East Hampton was a natural choice with a beautiful theater like Guild Hall,” Gunhus replied. “And we felt The Hamptons was craving a unique event of this nature.  Where else out East can you see a world-class showcase of dance with celebrity hosts and guests and endless cocktails at a charity event to support a vital organization?”  It’s a beautiful setting for a beautiful evening of artistry.  Amen, Eric. I couldn’t agree more.

Guild Hall, 158 Main Street, East Hampton.  Tickets are $150 and $250 (VIP) and can be purchased here.

A Weekend Away from NYC: The Hamptons

You may have missed last month’s premier foodie event in the Hamptons, the James Beard Foundation’s Chefs and Champagne tasting showcase, but there’s still much to sample for a weekend in the Hamptons at the tip of New York’s Long Island.

Starting with Art and the Great Outdoors

Peconic Land Trust

The Hamptons have perfected the art of the garden. And while most of the mansion have theirs hidden away behind their unfriendly privets, the Peconic Land Trust has created one that’s open to the public at any time. Bridge Gardens on Mitchell Lane in Bridgehampton is the kind of oasis among the Hamptons scene that will make you rethink your plans, even on a sunny beach day. In this decidedly uncrowded setting of multiple flower and vegetable gardens you might feel that you’re in an English garden, one hidden and exclusively yours. In fact, you might have the gardens entirely to yourself, a rarity for New Yorkers. It’s a beautiful place to Zen out and ignore the Hamptons traffic.

Take Me Indoors, It’s Too Hot

The Parrish Art Museum

Museums also offer a respite from the summer heat.  The Parrish Art Museum in Water Mill is one of the country’s finest, with a collection of art from local artists. The permanent collection is enhanced by frequently featured exhibits. This summer’s “live” Light Waves exhibit projects videos on the outside of the museum’s distinctive building.  A café and bookstore are welcoming and creative as well.  If you’re in town on August 21, a special Solar Eclipse program in conjunction with the Montauk Observatory will be hosted from 1-4pm on the museum grounds. In Southampton, the Southampton Art Center offers changing exhibits as well as other performing arts programming.

So You Must Be Hungry

Shinnecock Lobster Factory

Dining is one of the pleasures of the Hamptons.  Each town has its local favorites, some with outdoor dining.  For a quick lobster fix, the Shinnecock Lobster Factory in Southampton,  Bay Burger in Sag Harbor, and Canal Café in Hampton Bays have the best lobster rolls around.  At each, you can choose to enjoy your sandwich outdoors or indoors.

Manna in Water Mill

If you like Italian food, you can try secluded Manna in Water Mill or go family-style at La Parmigiana or the casual Paul’s Italian Restaurant in Southampton, where the heroes are large enough to be shared and pizzas by the slice include interesting versions such as Buffalo chicken. Yearling Doppio la Spaggia in Sag Harbor, and this year in East Hampton as well, serves up crudo, pasta, carpaccio and other Italian favorites, each with a special farm-fresh twist. Note: sit outside if you’re sensitive to noise. The North Fork has two Italian eateries worth traveling for: Grana in Jamesport is a rustic, inventive trattoria which plates whatever vegetables are freshest of the moment. Chef Marco Pellegrini of Caci has brought his Umbrian savvy to Southhold to a setting on a farmstead. Here, Chef has a kitchen entirely devoted to pasta making. His green basil tagliatelle is as close to Italian perfection as I’ve ever eaten. Wines, if not from Italy, are all from the North Fork and menus proudly list the local purveyors of the proteins and produce.

For breakfast, two standouts are Hampton Bay’s The Hampton Maid, an inn with a restaurant that only serves breakfast; nearby Orlando’s adds a bit of Costa Rican spice to the dishes at this homey restaurant. Estia’s Little Kitchen in Sag Harbor is a popular choice for breakfast and lunch as well with Mexican-inflected dishes.

For a restaurant experience that’s more sophisticated, lunch at Sant Ambroeus, Le Charlot or Silver’s in Southampton is casually elegant with Italian, French, and American cuisines respectively.

Calissa in Water Mill

Among the newest restaurants in the Hamptons, Calissa in Water Mill and Kuzo in Southampton will keep you satisfied with their Mediterranean and Japanese-Peruvian flavors, respectively. Save these for a splurge, as the prices are as high as the quality. Book late for Calissa so you can dine to live music.

Wölffer Estate Vineyard

If you love wine, the Hamptons are New York’s answer to the West Coast. The North Fork has 43 vineyards, many of which offer daily tastings. Wölffer Estate Vineyard and Channing Daughters Winery on the South Fork offer two gorgeous settings where you can tour, taste, or enjoy an open-air yoga class.  Pick up a bottle of Wolffer’s acclaimed “Summer in a Bottle Rosé” at their new Drive-thru Rosé Stand if you’re short on time! Wölffer also has two restaurants, Wölffer Kitchen in Sag Harbor and a new one in Amagansett, where you can sample their many varietals as well as enjoy their farm-to-table expertise.

The Maidstone Hotel

Don’t feel like driving? Have a taxi bring you to The Maidstone Hotel in East Hampton. The hotel offers a charming Scandinavian-influenced setting on the town’s historic mall. Here, you can spend the night, drink some fabulous wines and Aquavit, and enjoy the cozy hotel restaurant, all without worrying about joining the car parade on Montauk Highway.

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